Edamame Hummus
Perfect for meal prep or a quick balanced snack when hunger hits.
snackvegangluten freeno cook~185 kcal
Prep: 10 minCook: 5 minCuisine: Asian Fusion
Per portion
185
kcal
9g
protein
12g
carbs
12g
fat
Ingredients
Servings2
- 1 avocado (100 g)
- 150 g boiled edamame
- Splash of cooking water
- Cilantro
- Juice of ½ lime
- Few drops sesame oil
- Tabasco
- Salt & pepper
- Serve with crispy thins or crackers
Method
- 1Blend the avocado, edamame, cilantro, lime juice, sesame oil, Tabasco, salt and pepper until smooth.
- 2Add a splash of the edamame cooking water to loosen to your preferred consistency.
- 3Serve with crispy thins or crackers.
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